We take great care in not only making our bakery, but by packaging it too. We want the experience to be just like you walked in our local bakery and pick these treats out yourself!
by PowerReviews
We’re Danish and we want everyone to enjoy sweet bakery treats! If you ever have questions about our bakery, please don’t hesitate to reach out and let us know.
Our bread pudding is best served warm. To serve, remove plastic band along the cover. In the container, warm bread pudding in a 250 degree oven for 30 to 40 minutes. Slice while warm. Serve with ice cream, caramel topping or whipping cream.To store, keep bread pudding in the refrigerator for up to 10 days or freeze for up to 5 months.
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